Boqueria UES Menu (Update 2025)
Boqueria UES in New York City offers a vibrant menu of Spanish tapas and small plates in a trendy setting. The restaurant provides a variety of options, including pescatarian and vegan choices, making it suitable for a range of dietary preferences. Signature dishes like Arroz con Pollo Asado and Ensalada Cesar showcase the chef's expertise in traditional Spanish flavors. The Tres Tapas special allows diners to sample a trio of tapas for a quick Spanish fix, while the Cheese and Charcuterie boards offer a delightful selection of cured meats and cheeses. Customers praise the attentive service and recommend trying the shishito pepper margarita for a refreshing twist. With a welcoming ambiance and delicious offerings, Boqueria UES is a must-visit for those craving authentic Spanish cuisine in a lively atmosphere.
LUNCH
Arroz con Salmn (s)
The perfect lunch bowl. Grilled salmon, Forbidden black rice, avocado, sauted spinach, soft-boiled egg, fresh herbs
Arroz con Atn (s)
Forbidden black rice bowl with Ahi tuna crudo, sliced avocado, grape tomato, fava bean, citrus vinaigrette, pickled shallots
Arroz con Pollo Asado (m)
Forbidden black rice bowl with oven-roasted free range chicken, avocado, sauted spinach, soft-boiled egg, fresh herbs
Ensalada Vasca
(v) Basque Salad of market lettuces, spring herbs, creamy garlic dressing
Ensalada Cesar
(s) Baby gem lettuce, Marcona almonds, white anchovies, Manchego cheese
Roasted Eggplant and Pepper Sandwich (v)
Fire roasted vegetables, labne yogurt, goat's milk cheese on crispy baguette. Served with choice of house-made potato chips or salad.
Bocata de Jamn y Manchego
Crispy baguette with 18 month aged Serrano ham, Manchego Cheese and Tomato, served with choice of house-made potato chips or salad
Hamburguesa (m)
6 oz smash patty, Chorizo jam, Mahn cheese, pickled shallots, garlic allioli
Bocata de Pollo (m)
Oven-roasted free range chicken, romesco sauce, garlic aioli, red leaf lettuce on crispy baguette. Served with choice of house-made potato chips or salad.
Bocata de Albndigas (m)
House made pork and beef meatballs, tomato sauce, sheeps milk cheese crumbles on crispy baguette. Served with choice of house made potato chips or salad.
Bruselas Iberico
(m) Crispy brussels sprouts, Jamn Ibrico vinaigrette, golden raisins, dried cranberries
Tres Tapas
Choose three of your favorite tapas for a quick and delicious Spanish fix.
TAPAS SPECIAL
CHEESE AND CHARCUTERIE
Jamon Serrano
Jamones de Segovia Serrano ham, aged 18 months
Tabla de Tres - Pick 3
Pick any assortment of 3 cheeses or cured meats. Served with pan con tomate, focaccia and marinated olives.
Tabla de Seis - Pick 6
Pick any assortment of 6 cheeses or cured meats. Served with pan con tomate, focaccia and marinated olives.
Pan con Tomate
(v) Toasted pan de cristal bread rubbed with tomato, garlic and olive oil
Pimientos de Padron
(v) Blistered Shishito peppers, coarse sea salt
Tortilla Espanola
Boquerones
(s) Pickled white anchovies, orange, olive oil, black pepper, house-made potato chips
Croquetas Setas
(v) 3 creamy mushroom croquettes, truffle allioli
Croquetas Jamon
(m) 3 creamy Jamn croquettes, quince pure
Patatas Bravas
(v) Crispy potatoes, salsa brava, pimentn, garlic allioli
Escalivada
(v) Fire0roasted eggplant, red pepper, onion, labneh yogurt, fresh herbs and olive oil, served with flatbread
Coca de Setas
(v) Grilled flatbread, rosemary roasted mushrooms, caramelized onions, black garlic, Caa de Cabra and Mahn cheeses
Pintxos Morunos
(m) Seared Colorado lamb skewers, pickled shallots, salsa verde
Datiles
(m) Three dates stuffed with almonds and Valden blue cheese, wrapped in bacon
Albondigas
(m) Four beef and pork meatballs, tomato sauce, sheeps milk cheese, basil
Atun Canario
(s) Ahi Tuna crudo, avocado, red onion, diced cucumber, cilantro lime marinade
Pulpo
(s) Seared octopus, Manzanilla olivada, olive oil crushed potatoes
Mejillones con Chorizo
(s) Steamed mussels, Basque cider, chorizo palacios, fennel, lemon, parsley
Alcachofas
(v) Fried artichoke hearts, citrus allioli
Choripan
(m) Don't call it a hot dog! Chorizo, garlic allioli, salsa verde, brioche roll
Matrimonio
(s) Boquerones, salt-cured anchovies, piquillo peppers, Kumato tomato, sherry vinegar reduction, fennel pollen, on toasted sourdough
TAPAS
PAELLA & MAINS
Half Roasted Chicken
(m) Roasted half chicken, lemon, salsa verde. (Serves 2 with the addition of tapas)
Whole Roasted Chicken
(m) Roasted whole chicken, lemon, herbs, salsa verde. (Serves 4 with the addition of tapas)
Seafood Paella - Small
**PLEASE NOTE: Paella takes 45 minutes to cook**Bomba rice, monkfish, sepia, squid, shrimp, clams, mussels, saffron, salsa verde (Small Paella - Serves 1-2)
Seafood Paella - Medium
**PLEASE NOTE: Paella takes 45 minutes to cook.**Bomba rice, monkfish, sepia, squid, shrimp, clams, mussels, saffron, salsa verde (Medium Paella - Serves 2)
Vegetable Paella - Small
**PLEASE NOTE: Paella takes 45 minutes to cook.**(v) Bomba rice, eggplant, broccoli, peas, grape tomato, piquillo peppers, saffron, salsa verde (Small paella serves 1)
Vegetable Paella - Medium
**PLEASE NOTE: Paella takes 45 minutes to cook.**(v) Bomba rice, eggplant, broccoli, peas, grape tomato, piquillo peppers, saffron, salsa verde. (Medium Paella - Serves 2)
Carne
(m) 10 oz Grilled Top Sirloin steak, Roasted Carrot Puree, Mojo Verde, Grilled Lime
Iberico Salbitxada
(m) 8oz Abanico Ibrico Pork, Salbitxada, Sherry Vinegar Fried Egg
Fideua Mar y Montana
Toasted noodle paella, Ibrico stuffed squid, chorizo, squid ink allioli, piquillo peppers
Churros Clsicos (5 piece)
Traditional fried dough dusted with cinnamon sugar served with choice of hot chocolate, nutella, or dulce de leche
Churros Clsicos (9 piece)
Traditional fried dough dusted with cinnamon sugar served with choice of hot chocolate, nutella, or dulce de leche
Orange Olive Oil Cake
Orange olive oil cake, citrus-honey yogurt
Tarta Vasca Chocolate
Basque chocolate cheesecake, macerated strawberries, chantilly cream
DESSERT
Beverages
Fever Tree Ginger Beer
Fever Tree Ginger Beer
Mondariz Sparkling Bottled Water
Sparkling bottled water (1L)
Mondariz Still Bottled Water
Still bottled water (1L)
Kids' Crispy Potatoes
Crispy potatoes
Kids' Croquettes
2 croquettes each of mushroom and ham
KIDS' TAPAS
PACKING INSTRUCTIONS
PLEASE INCLUDE DISPOSABLE CUTLERY
White Sangria 34oz
Classic white Sangra: White Wine, Silver Rum, White Peach, Lemon. Ice not included.Must be purchased with food.
Red Sangria 34oz
Classic red Sangra: Red wine, Gin, Triple Sec, Orange, Lemon, Fruit. Ice not included.Must be purchased with food.
Shishito Margarita 17oz
Our famed Shishito Margarita: Shishito Infused Tequila, Fresh lime.17 oz - serves 4 rocks glasses. Ice not included.Must be purchased with food.